Yes, we’re in the road again. This time in the Italian town of Bressanone. We’re surrounded by mountains nestled in the Tirolean countryside. Breakfast just consisted of prosciutto, salami, mozzarella balls and a delicious soft boiled egg.
Mrs. NH has a stop planned for Trento today and we’re both confident in the prospect of pasta and red wine in our future. It’s my first time in Italy in the winter. This country never disappoints no matter the season.
NotHemingway 